Beef Sides Sold Out
We will begin reservations for 2025 in January 2025.

All Natural, Grass Fed, Grain Finished 

We're taking reservations now for the 2024 harvest. Call in your credit card and contact information to leave your $200 deposit. We'll call you for the cutting directions once your animal is harvested.  Add your name to the email list if you want to stay informed on our beef availability.

We raise our  cattle without added chemicals, hormones, or animal byproduct laced feeds. Each carcass is dry aged at least 14 days.  Then your beef is cut according to your custom cutting order, vacuum sealed and frozen to assure it's perfect for your table.


Sides: $6.75 per lb. hanging carcass weight

Estimated Side weights:  Carcass wts. 375 - 425 lbs. Estimated yield 225-250 lbs

Need help?  We can walk you through the custom order process.  Do you want all the steaks you can get?  Do you use beef for stir-fry? Shish kabobs?  Need hamburger in patties or bulk? We'll help you determine just what you need. Call us at  843.766.7922.

To help you visualize the amount of cut beef that comes from a side, consider that it is the equivalent of 4 Beef Shares.

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